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Friday, March 14, 2025

Recipe for Maggi Nutrilicious Chatpata Besan Noodles

Introduction to Maggi Besan Noodles

Maggi besan noodles offer a nutritious twist on the classic dish, integrating the health benefits of gram flour (besan). Not only are they quick to prepare, but they also tantalize your taste buds with a mix of flavors from fresh vegetables and spices. Here’s a simple and delicious recipe to make your Maggi besan noodles.

Ingredients You’ll Need

To prepare this delicious dish, collect the following ingredients:

  • 1 packet Maggi besan noodles
  • 1 ½ cups water
  • 1 tbsp oil (optional)
  • 1 medium onion, finely chopped
  • 1 medium tomato, finely chopped
  • 1 small carrot, finely chopped
  • 1 small capsicum, finely chopped
  • 1 green chili, finely chopped (optional)
  • 1/4 tsp turmeric powder
  • 1/4 tsp red chili powder
  • 1/2 tsp cumin seeds
  • 1/2 tsp ginger-garlic paste
  • Salt to taste
  • Fresh coriander leaves, chopped (for garnish)
  • 1 lemon wedge (optional)

Step-by-Step Cooking Instructions

Follow these easy steps to make your Maggi besan noodles:

  1. Prepare the Vegetables
    • Wash and finely chop all the vegetables. Keep them aside.
  2. Heat the Oil
    • In a pan, heat oil over medium flame.
    • Add cumin seeds and let them splutter.
  3. Sauté Aromatics
    • Add chopped onions and sauté until golden brown.
    • Stir in the ginger-garlic paste and green chili, and cook for 1 minute.
  4. Cook the Vegetables
    • Add the chopped tomatoes, carrots, and capsicum.
    • Add turmeric powder, red chili powder, and a small amount of salt.

       
    • Cook until the vegetables are slightly tender.
  5. Cook the Noodles
    • Pour 1 ½ cups of water into the pan and bring it to a boil.

       
    • Add the Maggi Besan Noodles along with the tastemaker masala from the packet.
    • Mix well and let it cook for 2–3 minutes, stirring occasionally, until the noodles are soft and the water is absorbed.
  6. Finish and Serve
    • Top with fresh coriander leaves and a squeeze of lemon juice.

       
    • Serve hot and enjoy your healthy and flavorful Maggi Besan Noodles!

Tips:

  • Add boiled peas or corn for extra nutrition.
  • For a protein boost, stir in some scrambled eggs, paneer cubes, or cooked chicken.
  • Adjust spices to suit your taste.

Enjoy the wholesome twist of Maggi Besan Noodles!

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